Hoppin' Juan Recipe

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Ingredients:

Serving

2 tbsp butter
1 yellow onion, chopped
1 red bell pepper, chopped
2 small jalapeno peppers, chopped
2 cloves garlic, minced
2 cups cooked white rice
1 (15 oz) can black-eyed peas, drained and rinsed
1 (10 oz) can diced tomatoes with habaneros
4 slices cooked bacon, chopped
salt and ground black pepper to taste

Directions:

Melt butter in a large pan over medium heat; cook and stir onion, red bell pepper, jalapeno peppers, and garlic in hot butter until onion is translucent, about 5 minutes. Stir cooked rice, black-eyed peas, diced tomatoes with habanero peppers, bacon, salt, and black pepper into vegetables. Cook for 10 minutes to blend flavors, stirring frequently.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.02 Kcal (1453 kJ)
Calories from fat	190.51 Kcal
		% Daily Value*
Total Fat	21.17g	33%
Cholesterol	63.75mg	21%
Sodium	1253.67mg	52%
Potassium	308.37mg	7%
Total Carbs	19.69g	7%
Sugars	1.08g	4%
Dietary Fiber	0.82g	3%
Protein	18.36g	37%
Vitamin C	26.6mg	44%
Vitamin A	0.5mg	18%
Iron	10mg	56%
Calcium	18.8mg	2%

Amount Per 100 g
Calories	203.91 Kcal (854 kJ)
Calories from fat	111.94 Kcal
		% Daily Value*
Total Fat	12.44g	33%
Cholesterol	37.46mg	21%
Sodium	736.66mg	52%
Potassium	181.2mg	7%
Total Carbs	11.57g	7%
Sugars	0.63g	4%
Dietary Fiber	0.48g	3%
Protein	10.79g	37%
Vitamin C	15.6mg	44%
Vitamin A	0.3mg	18%
Iron	5.9mg	56%
Calcium	11.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.5

Points
9

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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