Directions:
- Cook macaroni as directed on pkg. Drain; rinse with cold water.
- In large bowl, combine macaroni, ham, celery, and onion. In small bowl, combine mayonnaise, lime juice, honey and cilantro; blend well. Spoon over macaroni-ham mixture; toss gently. Cover; refrigerate 45 minutes or until thoroughly chilled. Serve over melon wedges; garnish with fresh cilantro and lime peel, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 732.38 Kcal (3066 kJ) | ||
| Calories from fat | 308.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.23g | 53% | |
|---|---|---|---|
| Cholesterol | 43.35mg | 14% | |
| Sodium | 1395.91mg | 58% | |
| Potassium | 985.54mg | 21% | |
| Total Carbs | 77.84g | 26% | |
| Sugars | 32.17g | 129% | |
| Dietary Fiber | 4.67g | 19% | |
| Protein | 30.64g | 61% | |
| Vitamin C | 52.5mg | 88% | |
| Iron | 1.4mg | 8% | |
| Calcium | 51.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 140.79 Kcal (589 kJ) | ||
| Calories from fat | 59.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.58g | 53% | |
|---|---|---|---|
| Cholesterol | 8.33mg | 14% | |
| Sodium | 268.35mg | 58% | |
| Potassium | 189.46mg | 21% | |
| Total Carbs | 14.96g | 26% | |
| Sugars | 6.18g | 129% | |
| Dietary Fiber | 0.9g | 19% | |
| Protein | 5.89g | 61% | |
| Vitamin C | 10.1mg | 88% | |
| Iron | 0.3mg | 8% | |
| Calcium | 9.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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