Directions:
- Preheat oven at 350.
- Place margarine and honey in a large mixing bowl; pour the boiling water over and set aside to cool to 110 to 115. In a small bowl, dissolve yeast in warm water; set aside. To the honey mixture, add eggs, baking powder and salt. Add yeast mixture and whole wheat flour; beat until smooth. Stir in enough all-purpose flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 8 – 10 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down; divide in half. On a lightly floured surface, roll each half to 1/2 -inch thickness; cut with a 2 1/2 -inch cutter into 60 equal size balls. Place on greased baking sheets. Cover and let rise in a warm place until doubled, about 1 hour. Bake at 350 for 15 – 20 minutes or until golden brown. Remove from baking sheets to cool on wire racks. Use to make small sandwiches.
- Serving size: 1
- Diabetic Friendly
- Nutrition Values: Calories per serving: 115, Fat: 4g, Cholesterol: 19mg, Sodium: 100 mg, Carbohydrate: 17g
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.02 Kcal (436 kJ) | ||
| Calories from fat | 31.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.46g | 5% | |
|---|---|---|---|
| Cholesterol | 5.46mg | 2% | |
| Sodium | 42.12mg | 2% | |
| Potassium | 40.05mg | 1% | |
| Total Carbs | 16.15g | 5% | |
| Sugars | 2.32g | 9% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 2.15g | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 8.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 290.77 Kcal (1217 kJ) | ||
| Calories from fat | 87.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.67g | 5% | |
|---|---|---|---|
| Cholesterol | 15.25mg | 2% | |
| Sodium | 117.73mg | 2% | |
| Potassium | 111.94mg | 1% | |
| Total Carbs | 45.16g | 5% | |
| Sugars | 6.48g | 9% | |
| Dietary Fiber | 1.95g | 3% | |
| Protein | 6g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2mg | 4% | |
| Calcium | 23.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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