Honey Mustard Pretzels Recipe

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Ingredients:

Serving

4 tbsp butter
3 tbsp spicy mustard
1 tbsp honey
2 tsp worcestershire sauce
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp paprika
8 cups small pretzels

Directions:

Preheat oven to 325°F Line two large baking sheets with foil.
Combine all ingredients except pretzels in a small saucepan; heat over medium heat just until melted, stirring to combine.
Combine mustard mixture and pretzels in a very large bowl, working in batches if necessary. Toss to coat evenly. Transfer pretzels to prepared baking sheets; arrange in an even layer.
Bake until golden, about 30 minutes, tossing occasionally. Cool completely and serve. Store in sealed jars or bags.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	363.22 Kcal (1521 kJ)
Calories from fat	68.03 Kcal
		% Daily Value*
Total Fat	7.56g	12%
Cholesterol	14.97mg	5%
Sodium	803.78mg	33%
Potassium	104.34mg	2%
Total Carbs	65.91g	22%
Sugars	1.9g	8%
Dietary Fiber	2.05g	8%
Protein	7.65g	15%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	2%
Iron	3.9mg	21%
Calcium	27.3mg	3%

Amount Per 100 g
Calories	343.29 Kcal (1437 kJ)
Calories from fat	64.29 Kcal
		% Daily Value*
Total Fat	7.14g	12%
Cholesterol	14.15mg	5%
Sodium	759.67mg	33%
Potassium	98.62mg	2%
Total Carbs	62.3g	22%
Sugars	1.8g	8%
Dietary Fiber	1.93g	8%
Protein	7.23g	15%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	2%
Iron	3.7mg	21%
Calcium	25.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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