Directions:
- In a large bowl, combine the flour, sugar, baking powder, baking soda and salt; set aside. In a bowl, beat eggs. Add honey, orange juice, butter and vanilla; mix well. Stir into dry ingredients just until moistened.
- Fill 12 greased muffin cups two-thirds full. Bake at 375° for 15-20 minutes or until golden brown. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.46 Kcal (1706 kJ) | ||
| Calories from fat | 52.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.79g | 9% | |
|---|---|---|---|
| Cholesterol | 40.7mg | 14% | |
| Sodium | 214.37mg | 9% | |
| Potassium | 124.38mg | 3% | |
| Total Carbs | 79.57g | 27% | |
| Sugars | 14.9g | 60% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 6.45g | 13% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 43.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 253.63 Kcal (1062 kJ) | ||
| Calories from fat | 32.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.6g | 9% | |
|---|---|---|---|
| Cholesterol | 25.34mg | 14% | |
| Sodium | 133.44mg | 9% | |
| Potassium | 77.43mg | 3% | |
| Total Carbs | 49.53g | 27% | |
| Sugars | 9.28g | 60% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 4.01g | 13% | |
| Vitamin C | 3.3mg | 9% | |
| Iron | 0.1mg | 1% | |
| Calcium | 27.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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