Honey Citrus Iced Tea Recipe

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Ingredients:

Serving

4 individual tea bags
2 cups water
3 medium navel oranges
2 medium lemons
2 cups orange juice
1/4 cup lemon juice
3 tbsp honey
1 liter ginger ale, chilled

Directions:

Boil 2 cups of water in kettle; add tea bags, cover and steep for 3 minutes, then discard tea bags.
Pour tea into a pitcher.
Add 2 oranges and 1 lemon; all 3 peeled and sectioned and stir in orange juice, lemon juice and honey.
Cover and refrigerate for at least 6 hours or overnight.
Peel and section the remaining orange and lemon and freeze them during refrigeration of tea mix.
Strain and discard fruit from tea.
Stir in ginger ale.
Add frozen fruit slices and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	79.57 Kcal (333 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	7.01mg	0%
Potassium	177.71mg	4%
Total Carbs	20.19g	7%
Sugars	17.59g	70%
Dietary Fiber	0.47g	2%
Protein	0.84g	2%
Vitamin C	41.7mg	70%
Iron	0.2mg	1%
Calcium	19.7mg	2%

Amount Per 100 g
Calories	37.42 Kcal (157 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	3.3mg	0%
Potassium	83.59mg	4%
Total Carbs	9.5g	7%
Sugars	8.27g	70%
Dietary Fiber	0.22g	2%
Protein	0.39g	2%
Vitamin C	19.6mg	70%
Iron	0.1mg	1%
Calcium	9.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.5

Points
2

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
sodium free,
cholesterol free

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