Directions:
- Preheat oven to 325.
- Cream butter and sugar til fluffy. Add eggs, one at a time, beating well after each addition.
- Add orange juice, apple butter and honey.
- Mix well. Add sifted dry ingredients alternately with beer, beginning and ending with dry ingredients.
- Add raisin and nuts which have been coated with flour.
- Pour batter in greased and floured tube pan.
- Bake at 325 for one hour and 20 min.
- Sprinkle top and sides with confectioners sugar or add an icing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 979.88 Kcal (4103 kJ) | ||
| Calories from fat | 303.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.68g | 52% | |
|---|---|---|---|
| Cholesterol | 112.34mg | 37% | |
| Sodium | 1709.11mg | 71% | |
| Potassium | 447.97mg | 10% | |
| Total Carbs | 158.02g | 53% | |
| Sugars | 75.12g | 300% | |
| Dietary Fiber | 10.01g | 40% | |
| Protein | 15.11g | 30% | |
| Vitamin C | 8.8mg | 15% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 5.8mg | 32% | |
| Calcium | 259.6mg | 26% | |
| Amount Per 100 g | |||
| Calories | 318.65 Kcal (1334 kJ) | ||
| Calories from fat | 98.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.95g | 52% | |
|---|---|---|---|
| Cholesterol | 36.53mg | 37% | |
| Sodium | 555.8mg | 71% | |
| Potassium | 145.68mg | 10% | |
| Total Carbs | 51.39g | 53% | |
| Sugars | 24.43g | 300% | |
| Dietary Fiber | 3.25g | 40% | |
| Protein | 4.92g | 30% | |
| Vitamin C | 2.9mg | 15% | |
| Iron | 1.9mg | 32% | |
| Calcium | 84.4mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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