Homemade Wheat and White Croutons Recipe

Posted by
Rate It!
Homemade Wheat and White Croutons
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brush bread with melted butter and olive oil.
  2. Sprinkle with garlic salt.
  3. Cut out shapes, or cut into squares.
  4. Toast or broil in oven until they are light brown and crisp.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.85 Kcal (343 kJ)
Calories from fat 83.26 Kcal
% Daily Value*
Total Fat 9.25g 14%
Cholesterol 15.27mg 5%
Sodium 0.78mg 0%
Potassium 1.7mg 0%
Protein 0.07g 0%
Vitamin A 0.1mg 2%
Calcium 1.7mg 0%
Amount Per 100 g
Calories 772.14 Kcal (3233 kJ)
Calories from fat 785.46 Kcal
% Daily Value*
Total Fat 87.27g 14%
Cholesterol 144.01mg 5%
Sodium 7.37mg 0%
Potassium 16.08mg 0%
Protein 0.67g 0%
Vitamin A 0.7mg 2%
Calcium 16.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top