Ingredients:
- 1 tsp dried mixed italian herbs or 1 tsp italian spices (or be creative and mix your own favourite dried spices)
Directions:
- Cut the loaf in half lengthwise and scoop out all the soft bread DO NOT use the crust.
- Tear the bread into 1/2 to 3/4 chunks.
- Whisk or blend together the oil, salt, pepper, garlic and mixed spices.
- Toss the bread chunks in the oil mixture, making sure that they are all coated.
- Preheat the oven to 300 degrees.
- Place them on a large baking sheet and place in a 300-degree oven for 15- 20 minutes, turning them ever 5 minutes, until they are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.46 Kcal (567 kJ) | ||
| Calories from fat | 107.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.89g | 18% | |
|---|---|---|---|
| Sodium | 442.48mg | 18% | |
| Potassium | 17.82mg | 0% | |
| Total Carbs | 6.3g | 2% | |
| Sugars | 0.33g | 1% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 1.34g | 3% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 538.49 Kcal (2255 kJ) | ||
| Calories from fat | 425.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.27g | 18% | |
|---|---|---|---|
| Sodium | 1759.01mg | 18% | |
| Potassium | 70.83mg | 0% | |
| Total Carbs | 25.06g | 2% | |
| Sugars | 1.31g | 1% | |
| Dietary Fiber | 0.93g | 1% | |
| Protein | 5.33g | 3% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 1.8mg | 2% | |
| Calcium | 26.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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