Ingredients:
- 2 tsp dried mixed italian herbs or 2 tsp spices (or be creative and mix your own favourite dried spices)
Directions:
- Cut the loaf in half lengthwise and scoop out all the soft bread DO NOT use the crust.
- Tear the bread into 1/2 to 3/4 chunks.
- Whisk or blend together the oil, salt, pepper, garlic and mixed spices.
- Toss the bread chunks in the oil mixture, making sure that they are all coated.
- Preheat the oven to 300° Fahrenheit.
- Place them on a large baking sheet and bake in oven for 15- 20 minutes, turning them every 5 minutes, until they are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 180.07 Kcal (754 kJ) | ||
| Calories from fat | 159.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.68g | 27% | |
|---|---|---|---|
| Sodium | 331.99mg | 14% | |
| Potassium | 16.43mg | 0% | |
| Total Carbs | 4.98g | 2% | |
| Sugars | 0.26g | 1% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 1.05g | 2% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 6.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 621.3 Kcal (2601 kJ) | ||
| Calories from fat | 548.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.99g | 27% | |
|---|---|---|---|
| Sodium | 1145.49mg | 14% | |
| Potassium | 56.68mg | 0% | |
| Total Carbs | 17.17g | 2% | |
| Sugars | 0.88g | 1% | |
| Dietary Fiber | 0.66g | 1% | |
| Protein | 3.62g | 2% | |
| Vitamin C | 1.6mg | 1% | |
| Iron | 1.2mg | 2% | |
| Calcium | 22.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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