Directions:
- Other ingredients you may want to add:
- Combine all ingredients, and any extra ingredients you may want to add, in a large glass bowl. Stir well with a spoon. Cover with plastic wrap and chill until serving time.
- Serve with Fried Tortilla Chips.
- Fried tortilla chips:
- Arrange the tortillas in a stack and cut into 6 equal wedges. Pour about 1-inch of oil in a large frying pan over medium-high heat to 350 degrees F on a deep-fat frying thermometer. Fry just a few at a time, turning occasionally, until crisp and lightly browned, about 1 minute. Drain on paper towels; sprinkle lightly with salt, if desired. Store in an airtight container.
- Yield: 3 to 5 servings
- Prep Time: 15 minutes
- Cook Time: 1 minute
- House Seasoning:
- Mix ingredients together and store in an airtight container for up to 6 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.21 Kcal (729 kJ) | ||
| Calories from fat | 48.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.34g | 8% | |
|---|---|---|---|
| Sodium | 11335.25mg | 472% | |
| Potassium | 479.42mg | 10% | |
| Total Carbs | 30.57g | 10% | |
| Sugars | 9.1g | 36% | |
| Dietary Fiber | 6.95g | 28% | |
| Protein | 4.79g | 10% | |
| Vitamin C | 33.1mg | 55% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 6.5mg | 36% | |
| Calcium | 62.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 98.98 Kcal (414 kJ) | ||
| Calories from fat | 27.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.04g | 8% | |
|---|---|---|---|
| Sodium | 6440.32mg | 472% | |
| Potassium | 272.39mg | 10% | |
| Total Carbs | 17.37g | 10% | |
| Sugars | 5.17g | 36% | |
| Dietary Fiber | 3.95g | 28% | |
| Protein | 2.72g | 10% | |
| Vitamin C | 18.8mg | 55% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 3.7mg | 36% | |
| Calcium | 35.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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