Homemade Mozzarella Sticks! Recipe

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Homemade Mozzarella Sticks!
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Ingredients
5
Count
Nutrition
187
Calories
Total time
181
Minutes
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Ingredients:

Directions:

  1. Cut the cheese into 2 1/2 x 1/2 x 1/2 sticks.
  2. Combine crumbs and fines herbes.
  3. Dip cheese sticks into eggs, then roll into crumb mixture, coating evenly.
  4. Repeat step 3 again, double dipping and coating evenly.
  5. Be sure cheese is completely coated.
  6. Chill 2 to 4 hours to set the coating.
  7. Heat oil to 375°.
  8. Fry the cheese sticks a few at a time.
  9. For 30 to 45 seconds or until golden brown.
  10. Drain on paper towels.
  11. Keep warm in 300° oven while frying remaining sticks.
  12. Serve hot with Marinara sauce or Ranch dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.66 Kcal (782 kJ)
Calories from fat 13.2 Kcal
% Daily Value*
Total Fat 1.47g 2%
Cholesterol 61.36mg 20%
Sodium 514.62mg 21%
Potassium 87.95mg 2%
Total Carbs 26.3g 9%
Sugars 2.35g 9%
Dietary Fiber 1.74g 7%
Protein 15.97g 32%
Iron 0.3mg 2%
Calcium 371.5mg 37%
Amount Per 100 g
Calories 226.39 Kcal (948 kJ)
Calories from fat 16.01 Kcal
% Daily Value*
Total Fat 1.78g 2%
Cholesterol 74.42mg 20%
Sodium 624.15mg 21%
Potassium 106.67mg 2%
Total Carbs 31.9g 9%
Sugars 2.85g 9%
Dietary Fiber 2.11g 7%
Protein 19.37g 32%
Iron 0.4mg 2%
Calcium 450.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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