Directions:
- Suggestions before trying this.Buy a pasta machine.They are $30.00 at bed bath beyond - Or roll the dough flat as possible, this dough does exspand - Cut them in long strips. Have a pot of boiling water ready.Once done put the noodles in the boiling water, reduce to medium heat - Once done, put them in a strainer.Lay them out to cool for 2 minutes - Layer the lasagne pan and then sauce/cheese and then another layer.I do not have a special recipe for lasagne yet.I am working on it - .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.22 Kcal (1470 kJ) | ||
| Calories from fat | 114.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.75g | 20% | |
|---|---|---|---|
| Cholesterol | 93mg | 31% | |
| Sodium | 1147.52mg | 48% | |
| Potassium | 132.29mg | 3% | |
| Total Carbs | 49.94g | 17% | |
| Dietary Fiber | 5.52g | 22% | |
| Protein | 9.56g | 19% | |
| Iron | 3.7mg | 20% | |
| Calcium | 161.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 338.14 Kcal (1416 kJ) | ||
| Calories from fat | 110.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.28g | 20% | |
|---|---|---|---|
| Cholesterol | 89.54mg | 31% | |
| Sodium | 1104.8mg | 48% | |
| Potassium | 127.37mg | 3% | |
| Total Carbs | 48.08g | 17% | |
| Dietary Fiber | 5.32g | 22% | |
| Protein | 9.2g | 19% | |
| Iron | 3.5mg | 20% | |
| Calcium | 155.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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