Homemade Jello (regular and sugar free) Recipe

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Homemade Jello (regular and sugar free)
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Ingredients
5
Count
Nutrition
204
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Put 1 cup water on to boil.
  2. Sprinkle gelatin into 1 cup cold water.
  3. Mix in sugar (or sweetener) and 1 tsp Kool-aid powder.
  4. Stir until thoroughly dissolved.
  5. Add boiling water and stir.
  6. Adjust amount of sugar and Kool-aid to taste.
  7. Chill until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.38 Kcal (856 kJ)
Calories from fat 29.6 Kcal
% Daily Value*
Total Fat 3.29g 5%
Cholesterol 6.58mg 2%
Sodium 3.25mg 0%
Potassium 0.3mg 0%
Total Carbs 35.39g 12%
Sugars 28.51g 114%
Protein 6.58g 13%
Vitamin C 0.8mg 1%
Vitamin A 0.7mg 22%
Calcium 205.4mg 21%
Amount Per 100 g
Calories 210.07 Kcal (880 kJ)
Calories from fat 30.43 Kcal
% Daily Value*
Total Fat 3.38g 5%
Cholesterol 6.76mg 2%
Sodium 3.34mg 0%
Potassium 0.31mg 0%
Total Carbs 36.38g 12%
Sugars 29.31g 114%
Protein 6.76g 13%
Vitamin C 0.8mg 1%
Vitamin A 0.7mg 22%
Calcium 211.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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