Directions:
- Preheat oven to 350 degrees.
- Slice the bread into thick slices.
- Spray a baking tray with cooking spray or cover a tray with foil.
- Smooth both sides of each slice with butter.
- Add a few drops of the olive oil to one side of each of the slices on top of the butter.
- Shake on a few dashes of rosemary to the slices.
- Add a very tiny pinch of the onion and garlic powder to the slices of bread.
- Top the slices with a few dashes of basil.
- With a butter knife spread the mix evenly over the slices, so it has a smooth finish.
- Put the slices on the prepared baking tray.
- Bake for 10 minutes then turn the slices over and cook 5 more minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.57 Kcal (262 kJ) | ||
| Calories from fat | 45.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.08g | 8% | |
|---|---|---|---|
| Cholesterol | 9.16mg | 3% | |
| Sodium | 33.42mg | 1% | |
| Potassium | 11.57mg | 0% | |
| Total Carbs | 3.66g | 1% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 500.4 Kcal (2095 kJ) | ||
| Calories from fat | 365.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.62g | 8% | |
|---|---|---|---|
| Cholesterol | 73.24mg | 3% | |
| Sodium | 267.25mg | 1% | |
| Potassium | 92.56mg | 0% | |
| Total Carbs | 29.24g | 1% | |
| Sugars | 1.54g | 1% | |
| Dietary Fiber | 1.41g | 1% | |
| Protein | 6.57g | 2% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 2.2mg | 2% | |
| Calcium | 39.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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