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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 10 |
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This is a great, simple way to make garlic bread at home. Ingredients:
1 loaf of crusty french bread |
1 tablespoon extra virgin olive oil |
2 tablespoons rosemary |
3 dashes garlic powder |
2 pinches onion powder |
3 tablespoons butter |
1 dash basil |
Directions:
1. Preheat oven to 350 degrees.
2. Slice the bread into thick slices.
3. spray a baking tray with cooking spray or cover a tray with foil.
4. smooth both sides of each slice with butter.
5. add a few drops of the olive oil to one side of each of the slices on top of the butter.
6. shake on a few dashes of rosemary to the slices.
7. add a very tiny pinch of the onion and garlic powder to the slices of bread.
8. top the slices with a few dashes of basil.
9. with a butter knife spread the mix evenly over the slices, so it has a smooth finish.
10. put the slices on the prepared baking tray.
11. bake for 10 minutes then turn the slices over and cook 5 more minutes or until lightly browned.
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