Home Made Mozzarella Sticks Recipe

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Home Made Mozzarella Sticks
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Ingredients
6
Count
Nutrition
224
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Heat oil on stove top to 350
  2. Slice stick of cheese in half lengthwise
  3. Slice cheese halves in half again on the thinner side
  4. Slice each 1/4 of cheese into 4 equal pieces (Should have 16 sticks of cheese)
  5. Set up dredging station adding salt and pepper to flour
  6. Dredge in flour, egg, panko, egg and panko again
  7. Fry in batches until golden brown
  8. Serve with marinara for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.76 Kcal (937 kJ)
Calories from fat 55.08 Kcal
% Daily Value*
Total Fat 6.12g 9%
Cholesterol 64.25mg 21%
Sodium 605.8mg 25%
Potassium 76.35mg 2%
Total Carbs 31.94g 11%
Sugars 0.78g 3%
Dietary Fiber 3.01g 12%
Protein 11.49g 23%
Iron 1.5mg 8%
Calcium 280.3mg 28%
Amount Per 100 g
Calories 281.38 Kcal (1178 kJ)
Calories from fat 69.26 Kcal
% Daily Value*
Total Fat 7.7g 9%
Cholesterol 80.8mg 21%
Sodium 761.8mg 25%
Potassium 96.01mg 2%
Total Carbs 40.16g 11%
Sugars 0.99g 3%
Dietary Fiber 3.79g 12%
Protein 14.45g 23%
Iron 1.9mg 8%
Calcium 352.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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