Directions:
- In the top of a double boiler (or in bowl in a microwave), melt butter and chocolate.
- Remove from heat.
- Beat in sugar.
- Add eggs, beat until bubbles form (this step is really important-keep beating until you get bubbles).
- Add vanilla.
- Stir in flour, baking powder, and salt.
- Spread in a greased 8x8-inch pan.
- Bake for 30-35 minutes at 350°F.
- Options: add some yogurt or applesauce for moister brownies. Stir in some chocolate chips and/or raisins (soak the raisins in water and drain, before adding) at the end.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 231.76 Kcal (970 kJ) | ||
| Calories from fat | 104.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.57g | 18% | |
|---|---|---|---|
| Cholesterol | 61.05mg | 20% | |
| Sodium | 475.38mg | 20% | |
| Potassium | 77.6mg | 2% | |
| Total Carbs | 29.3g | 10% | |
| Sugars | 14.77g | 59% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 3.3g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 63.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 394.43 Kcal (1651 kJ) | ||
| Calories from fat | 177.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.69g | 18% | |
|---|---|---|---|
| Cholesterol | 103.91mg | 20% | |
| Sodium | 809.05mg | 20% | |
| Potassium | 132.07mg | 2% | |
| Total Carbs | 49.86g | 10% | |
| Sugars | 25.13g | 59% | |
| Dietary Fiber | 2.65g | 6% | |
| Protein | 5.61g | 7% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.9mg | 6% | |
| Calcium | 108.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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