Holland Dutch Rolls Recipe

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Holland Dutch Rolls
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Ingredients
13
Count
Nutrition
5254
Calories
Total time
75
Minutes
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Ingredients:

  • 2 packages active dry yeast
  • 2 cups lukewarm water
  • 2 cups milk
  • 3 tbsp sugar
  • 9 -10 cups flour
  • 1 tbsp olive oil
  • 1 tbsp sugar
  • 3/4 cup rice flour
  • 1 tsp salt
  • 1 tbsp olive oil
  • 1/2 cup water

Directions:

  1. In a large bowl, sprinkle yeast over 1 cup water.
  2. Stir and let it sit for 10 minutes.
  3. Combine milk, 1 cup water, sugar and butter in a saucepan.
  4. Heat until butter has melted.
  5. Cool till it is lukewarm.
  6. Stir into yeast.
  7. Gradually add the flour and salt until dough is well combined.
  8. Knead for 3-5 minutes.
  9. Brush a bowl with half the oil.
  10. Add dough and turn over.
  11. Cover with a towel.
  12. Let it rise until double in volume ie.
  13. For about an hour.
  14. Punch down and knead briefly.
  15. Shape into rolls and place on a baking sheet, lined with parchment paper.
  16. You can sprinkle the pan with cornmeal first, if desired, for an extra crunch.
  17. Spread topping over loaves.
  18. Cover loosely.
  19. Let it rise until double for about an hour.
  20. Preheat oven to 350 deg F Cool on racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5254.47 Kcal (21999 kJ)
Calories from fat 1668.48 Kcal
% Daily Value*
Total Fat 185.39g 285%
Cholesterol 65.91mg 22%
Sodium 17127.45mg 714%
Potassium 2032.31mg 43%
Total Carbs 792.44g 264%
Sugars 27.93g 112%
Dietary Fiber 85.63g 343%
Protein 109.65g 219%
Vitamin A 0.3mg 9%
Iron 45.4mg 252%
Calcium 2426.5mg 243%
Amount Per 100 g
Calories 334.66 Kcal (1401 kJ)
Calories from fat 106.27 Kcal
% Daily Value*
Total Fat 11.81g 285%
Cholesterol 4.2mg 22%
Sodium 1090.85mg 714%
Potassium 129.44mg 43%
Total Carbs 50.47g 264%
Sugars 1.78g 112%
Dietary Fiber 5.45g 343%
Protein 6.98g 219%
Iron 2.9mg 252%
Calcium 154.5mg 243%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 119.7
    Points
  • 137
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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