Directions:
- Cut orange and lemon into pieces.
- Put all ingredients in a sauce pan and cover with water.
- Simmer on stove, and add additional water during the day, when needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9.86 Kcal (41 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.15mg | 0% | |
| Potassium | 39.74mg | 1% | |
| Total Carbs | 2.63g | 1% | |
| Sugars | 1.69g | 7% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 12.5mg | 21% | |
| Iron | 0.1mg | 0% | |
| Calcium | 8.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 41.69 Kcal (175 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 0.63mg | 0% | |
| Potassium | 168.09mg | 1% | |
| Total Carbs | 11.13g | 1% | |
| Sugars | 7.15g | 7% | |
| Dietary Fiber | 2.33g | 2% | |
| Protein | 1.01g | 0% | |
| Vitamin C | 53mg | 21% | |
| Iron | 0.3mg | 0% | |
| Calcium | 36.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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