Holiday Low Carb Chocolate Covered Nuts Recipe

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Holiday Low Carb Chocolate Covered Nuts
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Ingredients
6
Count
Nutrition
1025
Calories
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Ingredients:

Directions:

  1. Place walnuts onto a 9 square dish.
  2. Melt chocolate and peanut butter in a
  3. Microsafe bowl (i.e., 2-cup measure Pyrex)
  4. Remove from heat and add Splenda, vanilla and cream, if needed to thin the chocolate.
  5. Place chocolate over nuts and toss. Cool in fridge for about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1024.83 Kcal (4291 kJ)
Calories from fat 857.7 Kcal
% Daily Value*
Total Fat 95.3g 147%
Cholesterol 20.55mg 7%
Sodium 14.02mg 1%
Potassium 909.62mg 19%
Total Carbs 20.54g 7%
Sugars 4.36g 17%
Dietary Fiber 11.31g 45%
Protein 37.98g 76%
Vitamin C 2.7mg 4%
Iron 4.4mg 24%
Calcium 100.9mg 10%
Amount Per 100 g
Calories 581.63 Kcal (2435 kJ)
Calories from fat 486.78 Kcal
% Daily Value*
Total Fat 54.09g 147%
Cholesterol 11.66mg 7%
Sodium 7.96mg 1%
Potassium 516.24mg 19%
Total Carbs 11.65g 7%
Sugars 2.47g 17%
Dietary Fiber 6.42g 45%
Protein 21.56g 76%
Vitamin C 1.5mg 4%
Iron 2.5mg 24%
Calcium 57.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.6
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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