Rocky Road Cheesecake Recipe

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Rocky Road Cheesecake
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Ingredients:

Directions:

  1. Melt the butter or margarine, and combine with the cookie crumbs. Press mixture into bottom of 9 inch springform pan. Bake at 350 degrees F (175 degrees C) for 10 minutes.
  2. In a small saucepan, soften gelatin in water; stir over low heat until dissolved.
  3. In a large bowl, combine cream cheese, sugar, cocoa, and vanilla; blend with an electric mixer on medium speed. Gradually add gelatin mixture, and blend. Fold in whipped cream, 2 cups marshmallows, and nuts; pour onto crust. Chill until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.69 Kcal (1372 kJ)
Calories from fat 191.08 Kcal
% Daily Value*
Total Fat 21.23g 33%
Cholesterol 35.37mg 12%
Sodium 167.05mg 7%
Potassium 104.83mg 2%
Total Carbs 33.43g 11%
Sugars 21.33g 85%
Dietary Fiber 3.1g 12%
Protein 4.6g 9%
Vitamin C 0.3mg 0%
Iron 2mg 11%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 413.91 Kcal (1733 kJ)
Calories from fat 241.36 Kcal
% Daily Value*
Total Fat 26.82g 33%
Cholesterol 44.68mg 12%
Sodium 211mg 7%
Potassium 132.41mg 2%
Total Carbs 42.23g 11%
Sugars 26.95g 85%
Dietary Fiber 3.92g 12%
Protein 5.81g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 2.5mg 11%
Calcium 31.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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