Holiday Eggnog Punch Recipe

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Holiday Eggnog Punch
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Ingredients:

Directions:

  1. Combine all ingredients except sherbet in a large pitcher, mix well. Chill.
  2. Just before serving, pour into punch bowl, top with scoops of sherbet.
  3. Store remaining punch in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.17 Kcal (980 kJ)
Calories from fat 107.99 Kcal
% Daily Value*
Total Fat 12g 18%
Cholesterol 73.33mg 24%
Sodium 80.93mg 3%
Potassium 31.85mg 1%
Total Carbs 27.13g 9%
Sugars 23.08g 92%
Dietary Fiber 1.38g 6%
Protein 5.43g 11%
Vitamin C 9.2mg 15%
Calcium 205.5mg 21%
Amount Per 100 g
Calories 116.18 Kcal (486 kJ)
Calories from fat 53.58 Kcal
% Daily Value*
Total Fat 5.95g 18%
Cholesterol 36.38mg 24%
Sodium 40.15mg 3%
Potassium 15.8mg 1%
Total Carbs 13.46g 9%
Sugars 11.45g 92%
Dietary Fiber 0.68g 6%
Protein 2.69g 11%
Vitamin C 4.6mg 15%
Calcium 101.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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