Holiday Bread Recipe

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Ingredients:

Serving

1-1/4 cups water (70o to 80o)
1 egg
3 tbsp dried minced onion
1 tbsp butter, softened
1 tbsp sugar
1 tbsp dried parsley flakes
1-1/2 tsp poultry seasoning
1 tsp salt
1/2 tsp celery seed
3-1/2 cups king arthur unbleached bread flour
2-1/4 tsp active dry yeast

Directions:

In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (1-1/2 pounds, 16 slices).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	442.81 Kcal (1854 kJ)
Calories from fat	9.64 Kcal
		% Daily Value*
Total Fat	1.07g	2%
Cholesterol	12.14mg	4%
Sodium	1002.93mg	42%
Potassium	33.95mg	1%
Total Carbs	93.65g	31%
Sugars	7.63g	31%
Dietary Fiber	3.89g	16%
Protein	4.33g	9%
Vitamin C	7.2mg	12%
Iron	0.2mg	1%
Calcium	11.5mg	1%

Amount Per 100 g
Calories	243.39 Kcal (1019 kJ)
Calories from fat	5.3 Kcal
		% Daily Value*
Total Fat	0.59g	2%
Cholesterol	6.67mg	4%
Sodium	551.25mg	42%
Potassium	18.66mg	1%
Total Carbs	51.48g	31%
Sugars	4.2g	31%
Dietary Fiber	2.14g	16%
Protein	2.38g	9%
Vitamin C	4mg	12%
Iron	0.1mg	1%
Calcium	6.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.2

Points
11

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

Bad Points

High in Sodium

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