Hit the Spot Baked Apples Recipe

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Hit the Spot Baked Apples
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Ingredients
10
Count
Nutrition
305
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Peel, core and slice apples.
  3. In a mixing bowl combine all other ingredients.
  4. Add apples and mix lightly.
  5. Spray the bottom of the pan that you are using.
  6. Spread apple mixture in pan.
  7. Bake for 30 minutes or until tender.
  8. I checked mine every 15 minutes. They may have baked for 35 minutes.
  9. Let them cool and enjoy by themselves or with ice cream, whip cream, etc - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.06 Kcal (1277 kJ)
Calories from fat 80.83 Kcal
% Daily Value*
Total Fat 8.98g 14%
Cholesterol 11.45mg 4%
Sodium 11.85mg 0%
Potassium 321.31mg 7%
Total Carbs 58.08g 19%
Sugars 45.07g 180%
Dietary Fiber 4.89g 20%
Protein 2.11g 4%
Vitamin C 10.3mg 17%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 48mg 5%
Amount Per 100 g
Calories 132.14 Kcal (553 kJ)
Calories from fat 35.01 Kcal
% Daily Value*
Total Fat 3.89g 14%
Cholesterol 4.96mg 4%
Sodium 5.13mg 0%
Potassium 139.18mg 7%
Total Carbs 25.16g 19%
Sugars 19.52g 180%
Dietary Fiber 2.12g 20%
Protein 0.91g 4%
Vitamin C 4.5mg 17%
Iron 0.3mg 4%
Calcium 20.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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