Directions:
- While warm, cut potatoes into 1-inch cubes.
- Gently toss together potatoes, onions and salad dressing.
- Dust with paprika or pepper.
- Garnish with fresh chives.
- Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.87 Kcal (531 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 778.26mg | 32% | |
| Potassium | 230.58mg | 5% | |
| Total Carbs | 29.83g | 10% | |
| Sugars | 13.57g | 54% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 1.23g | 2% | |
| Vitamin C | 6mg | 10% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 0.6mg | 4% | |
| Calcium | 23.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 87.79 Kcal (368 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 538.53mg | 32% | |
| Potassium | 159.55mg | 5% | |
| Total Carbs | 20.64g | 10% | |
| Sugars | 9.39g | 54% | |
| Dietary Fiber | 0.89g | 5% | |
| Protein | 0.85g | 2% | |
| Vitamin C | 4.2mg | 10% | |
| Vitamin A | 0.4mg | 20% | |
| Iron | 0.4mg | 4% | |
| Calcium | 16.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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