Directions:
- Place all ingredients but the cubed bread in a small bowl of a food processor the pulse till fine. Add oil mix to cube and toss.
- Place on a cookie sheet pan and bake at 350°F for about 15-20 minutes, stirring once. Cooking can take longer for denser breads.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.86 Kcal (690 kJ) | ||
| Calories from fat | 34.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.81g | 6% | |
|---|---|---|---|
| Sodium | 319.17mg | 13% | |
| Potassium | 78.32mg | 2% | |
| Total Carbs | 26.22g | 9% | |
| Sugars | 3g | 12% | |
| Dietary Fiber | 5.37g | 21% | |
| Protein | 6.53g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3mg | 17% | |
| Calcium | 405.5mg | 41% | |
| Amount Per 100 g | |||
| Calories | 260.68 Kcal (1091 kJ) | ||
| Calories from fat | 54.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.03g | 6% | |
|---|---|---|---|
| Sodium | 504.68mg | 13% | |
| Potassium | 123.85mg | 2% | |
| Total Carbs | 41.46g | 9% | |
| Sugars | 4.75g | 12% | |
| Dietary Fiber | 8.48g | 21% | |
| Protein | 10.33g | 13% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 4.7mg | 17% | |
| Calcium | 641.3mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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