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Hennessy Tavern Chopped Salad Recipe

Hennessy Tavern Chopped Salad Recipe

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Ingredients:

Serving

1/2 cup sherry vinegar
6 tbsp capers with juice
6 heaping tbsp spicy mustard
6 to 7 shallots
3 cups olive oil
2 cups chopped radicchio
2 cups chopped watercress
2 cups chopped fresh mint leaves
2 cups chopped cucumbers
2 cups diced tomatoes
2 cups crumbled feta cheese
1/2 cup pitted and chopped kalamata olives
2 cups chopped scallions

Directions:

Dressing:
Puree vinegar, capers, 3 tablespoons mustard, and shallots until well blended. Pour into a bowl. Add the remaining mustard around the edge of the bowl and fold into the mixture. Add the oil in a stream while stirring constantly until creamy.
Salad:
Combine all of the ingredients in a large bowl. Transfer about 1 1/2 cups of the salad mixture into serving bowls. Coat lightly with some dressing and toss to combine. Serve immediately.
Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1322.56 Kcal (5537 kJ)
Calories from fat	1130.81 Kcal
		% Daily Value*
Total Fat	125.65g	193%
Cholesterol	44.5mg	15%
Sodium	1014.9mg	42%
Potassium	1199.05mg	26%
Total Carbs	35.66g	12%
Sugars	13.53g	54%
Dietary Fiber	13.63g	55%
Protein	12.44g	25%
Vitamin C	53.4mg	89%
Vitamin A	3.9mg	131%
Iron	475.4mg	2641%
Calcium	499.7mg	50%

Amount Per 100 g
Calories	240.11 Kcal (1005 kJ)
Calories from fat	205.3 Kcal
		% Daily Value*
Total Fat	22.81g	193%
Cholesterol	8.08mg	15%
Sodium	184.26mg	42%
Potassium	217.69mg	26%
Total Carbs	6.47g	12%
Sugars	2.46g	54%
Dietary Fiber	2.47g	55%
Protein	2.26g	25%
Vitamin C	9.7mg	89%
Vitamin A	0.7mg	131%
Iron	86.3mg	2641%
Calcium	90.7mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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