Helen's Hot Fudge Sauce Recipe

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Helen's Hot Fudge Sauce
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Ingredients
5
Count
Nutrition
86
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. * Melt the butter and chocolate until blended.
  2. * Stir in the sugar slowly until completely mixed.
  3. * Add milk s-l-o-w-l-y, stirring constantly.
  4. * Add in vanilla – make sure all is blended.
  5. * Allow t0 cool slightly. Put in 2 pint jars.
  6. * Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.24 Kcal (361 kJ)
Calories from fat 51.63 Kcal
% Daily Value*
Total Fat 5.74g 9%
Cholesterol 9.79mg 3%
Sodium 11.39mg 0%
Potassium 87.21mg 2%
Total Carbs 9.59g 3%
Sugars 6.74g 27%
Dietary Fiber 0.87g 3%
Protein 1.3g 3%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 347.72 Kcal (1456 kJ)
Calories from fat 208.2 Kcal
% Daily Value*
Total Fat 23.13g 9%
Cholesterol 39.48mg 3%
Sodium 45.93mg 0%
Potassium 351.66mg 2%
Total Carbs 38.69g 3%
Sugars 27.16g 27%
Dietary Fiber 3.53g 3%
Protein 5.23g 3%
Vitamin C 0.8mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 1%
Calcium 116.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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