Healthy Corn Dip [2011-04-03 16:25:07.770] Recipe

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Healthy Corn Dip [2011-04-03 16:25:07.770]
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Ingredients:

Directions:

  1. Bring vinegar, sugar & oil to boil for one minute. Remove from heat to cool while preparing other ingredients.
  2. Mix all other ingredients together, add liquid mixture, mix well. Store tightly covered in refrigerator.
  3. Serve with Tostitos Scoops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1790.11 Kcal (7495 kJ)
Calories from fat 1097.19 Kcal
% Daily Value*
Total Fat 121.91g 188%
Cholesterol 28.08mg 9%
Sodium 1169.6mg 49%
Potassium 1466.64mg 31%
Total Carbs 154.79g 52%
Sugars 76.89g 308%
Dietary Fiber 22.82g 91%
Protein 28.27g 57%
Vitamin C 266.5mg 444%
Iron 4.5mg 25%
Calcium 255.3mg 26%
Amount Per 100 g
Calories 197.26 Kcal (826 kJ)
Calories from fat 120.9 Kcal
% Daily Value*
Total Fat 13.43g 188%
Cholesterol 3.09mg 9%
Sodium 128.88mg 49%
Potassium 161.61mg 31%
Total Carbs 17.06g 52%
Sugars 8.47g 308%
Dietary Fiber 2.51g 91%
Protein 3.12g 57%
Vitamin C 29.4mg 444%
Iron 0.5mg 25%
Calcium 28.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.2
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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