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Hawaiian Macaroni (And Potato) Salad Recipe

Hawaiian Macaroni (And Potato) Salad Recipe

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Ingredients:

Serving

12 oz elbow macaroni (1 lrg. bag, not sure of oz.)
1 cup mayonnaise (best foods or hellmans)
1 -1 1/2 large onion (sweet kind is better )
2 carrots (shredded )
3 potatoes (small chunks )
4 -5 hard-boiled eggs
1 tsp celery seeds
pepper
1 tbsp soy sauce
1 cup frozen peas
1 oz black olives, sliced (small can, not sure of oz.)

Directions:

Boil the noodles, potatoes, and eggs separately.
Drain when cooked through and cool.
In a large bowl, put noodles and cubed potatoes and add mayo to consistency you like.
Thinly slice the onion.
Shred the carrots and add both to bowl.
Slice hard boiled eggs and add to bowl.
You can use celery (thinly sliced) or the celery seed for a milder celery taste - add to mixture.
Add the soyu sauce and pepper to taste and mix well.
Add the peas and gently mix.
Put black olives on top.
You may need to add more mayo and/or soyu the next day - its always better the next day.
Enjoy and Aloha.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	316.19 Kcal (1324 kJ)
Calories from fat	151.01 Kcal
		% Daily Value*
Total Fat	16.78g	26%
Cholesterol	77.64mg	26%
Sodium	301.9mg	13%
Potassium	297.53mg	6%
Total Carbs	33.84g	11%
Sugars	5.56g	22%
Dietary Fiber	3.14g	13%
Protein	8.2g	16%
Vitamin C	5mg	8%
Vitamin A	0.4mg	14%
Iron	1.7mg	9%
Calcium	43.8mg	4%

Amount Per 100 g
Calories	200.22 Kcal (838 kJ)
Calories from fat	95.62 Kcal
		% Daily Value*
Total Fat	10.62g	26%
Cholesterol	49.16mg	26%
Sodium	191.17mg	13%
Potassium	188.4mg	6%
Total Carbs	21.43g	11%
Sugars	3.52g	22%
Dietary Fiber	1.99g	13%
Protein	5.19g	16%
Vitamin C	3.2mg	8%
Vitamin A	0.3mg	14%
Iron	1.1mg	9%
Calcium	27.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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