Directions:
- Slice the egg in half lengthwise. Place the halves yolk side down on a plate. ) Slice tiny black olive eyes and radish ears. Then make small slits in the egg halves for the eyes and ears and push in the olives and radishes. Add chive tails.
- Serve the pair of egg mice with a wedge of Swiss cheese for a playful lunch.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.99 Kcal (80 kJ) | ||
| Calories from fat | 12.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.38g | 2% | |
|---|---|---|---|
| Cholesterol | 21.26mg | 7% | |
| Sodium | 16.02mg | 1% | |
| Potassium | 9.64mg | 0% | |
| Total Carbs | 0.22g | 0% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.42g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 25.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 221.93 Kcal (929 kJ) | ||
| Calories from fat | 145.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.18g | 2% | |
|---|---|---|---|
| Cholesterol | 248.49mg | 7% | |
| Sodium | 187.26mg | 1% | |
| Potassium | 112.74mg | 0% | |
| Total Carbs | 2.53g | 0% | |
| Sugars | 1.05g | 0% | |
| Dietary Fiber | 0.2g | 0% | |
| Protein | 16.63g | 3% | |
| Vitamin C | 0.8mg | 0% | |
| Iron | 0.6mg | 0% | |
| Calcium | 294.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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