Hard-Boiled Egg Mice Recipe

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Ingredients:

Serving

Directions:

Slice the egg in half lengthwise. Place the halves yolk side down on a plate. ) Slice tiny black olive eyes and radish ears. Then make small slits in the egg halves for the eyes and ears and push in the olives and radishes. Add chive tails.
Serve the pair of egg mice with a wedge of Swiss cheese for a playful lunch.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	18.99 Kcal (80 kJ)
Calories from fat	12.46 Kcal
		% Daily Value*
Total Fat	1.38g	2%
Cholesterol	21.26mg	7%
Sodium	16.02mg	1%
Potassium	9.64mg	0%
Total Carbs	0.22g	0%
Sugars	0.09g	0%
Dietary Fiber	0.02g	0%
Protein	1.42g	3%
Vitamin C	0.1mg	0%
Iron	0.1mg	0%
Calcium	25.2mg	3%

Amount Per 100 g
Calories	221.93 Kcal (929 kJ)
Calories from fat	145.63 Kcal
		% Daily Value*
Total Fat	16.18g	2%
Cholesterol	248.49mg	7%
Sodium	187.26mg	1%
Potassium	112.74mg	0%
Total Carbs	2.53g	0%
Sugars	1.05g	0%
Dietary Fiber	0.2g	0%
Protein	16.63g	3%
Vitamin C	0.8mg	0%
Iron	0.6mg	0%
Calcium	294.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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