Directions:
- Brown hamburger meat.
- Add onions and cook until tender.
- Add Onion soup mix, cream soup, milk and seasonings.
- Mix well.
- Simmer until bubbly and then for 5 minutes more.
- Remove from heat.
- Stir in sour cream.
- Serve over cooked egg noodles or sliced baked potatoes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.01 Kcal (1239 kJ) | ||
| Calories from fat | 121.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.54g | 21% | |
|---|---|---|---|
| Cholesterol | 46.53mg | 16% | |
| Sodium | 799.41mg | 33% | |
| Potassium | 330.56mg | 7% | |
| Total Carbs | 24.29g | 8% | |
| Sugars | 6.06g | 24% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 17.53g | 35% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 141.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 178.8 Kcal (749 kJ) | ||
| Calories from fat | 73.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 21% | |
|---|---|---|---|
| Cholesterol | 28.1mg | 16% | |
| Sodium | 482.86mg | 33% | |
| Potassium | 199.67mg | 7% | |
| Total Carbs | 14.67g | 8% | |
| Sugars | 3.66g | 24% | |
| Dietary Fiber | 0.89g | 6% | |
| Protein | 10.59g | 35% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 85.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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