Directions:
- Brush pizza crust with olive oil, and spread pizza sauce evenly over crust.
- Top sauce evenly with ham and pineapple; sprinkle with cheeses.
- Bake at 425 degrees for 10 minutes or until cheese melts and crust is lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 337.17 Kcal (1412 kJ) | ||
| Calories from fat | 129.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.44g | 22% | |
|---|---|---|---|
| Cholesterol | 53.23mg | 18% | |
| Sodium | 1575.7mg | 66% | |
| Potassium | 478.73mg | 10% | |
| Total Carbs | 15.96g | 5% | |
| Sugars | 2.44g | 10% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 35.65g | 71% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 1mg | 5% | |
| Calcium | 426.7mg | 43% | |
| Amount Per 100 g | |||
| Calories | 141.81 Kcal (594 kJ) | ||
| Calories from fat | 54.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.07g | 22% | |
|---|---|---|---|
| Cholesterol | 22.39mg | 18% | |
| Sodium | 662.72mg | 66% | |
| Potassium | 201.35mg | 10% | |
| Total Carbs | 6.71g | 5% | |
| Sugars | 1.03g | 10% | |
| Dietary Fiber | 0.68g | 6% | |
| Protein | 15g | 71% | |
| Vitamin C | 3.9mg | 15% | |
| Iron | 0.4mg | 5% | |
| Calcium | 179.5mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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