Ham-and-Fontina Sourdough Sandwiches Recipe

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Ham-and-Fontina Sourdough Sandwiches
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Ingredients:

Directions:

  1. Stir together first 3 ingredients.
  2. Spread 1 side of each bread slice generously with mayonnaise mixture. Layer cheese, bell pepper strips, ham, basil, and lettuce on half of bread slices. Top with remaining bread slices, mayonnaise mixture sides down. Cut sandwiches in half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2186.74 Kcal (9155 kJ)
Calories from fat 1657.1 Kcal
% Daily Value*
Total Fat 184.12g 283%
Cholesterol 478.91mg 160%
Sodium 5184.7mg 216%
Potassium 1230.76mg 26%
Total Carbs 22.31g 7%
Sugars 12.37g 49%
Dietary Fiber 3.09g 12%
Protein 114.18g 228%
Vitamin C 126.5mg 211%
Vitamin A 3mg 99%
Iron 53.4mg 296%
Calcium 1567.1mg 157%
Amount Per 100 g
Calories 264.42 Kcal (1107 kJ)
Calories from fat 200.38 Kcal
% Daily Value*
Total Fat 22.26g 283%
Cholesterol 57.91mg 160%
Sodium 626.94mg 216%
Potassium 148.83mg 26%
Total Carbs 2.7g 7%
Sugars 1.5g 49%
Dietary Fiber 0.37g 12%
Protein 13.81g 228%
Vitamin C 15.3mg 211%
Vitamin A 0.4mg 99%
Iron 6.5mg 296%
Calcium 189.5mg 157%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.5
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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