Ham and Black Bean Bean Salad Recipe

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Ham and Black Bean Bean Salad
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Ingredients:

Directions:

  1. Cook rice according to package directions with salt and water (butter, optional). When the rice has cooled a bit, transfer to a large mixing bowl and combine gently with the black beans, which have been rinsed and drained.
  2. Chop the red onion and taste to see if it's too strong for an uncooked salad. If strong, soak the onion in cold water, spiked with a bit of sugar and vinegar, for 10 minutes.
  3. Drain onion and add to rice mixture, along with the jicama, olives and both bell peppers.
  4. Heat 1 tablespoon of the olive oil in a large skillet over medium heat. Add ham; saute, stirring, 2 to 3 minutes, adding the minced garlic for the last minute of cooking. Add ham mixture to rice.
  5. Add the remaining 3 tablespoons oil to a small jar. Add vinegar, cumin, chili powder, salt and pepper in small jar with lid. Shake well and drizzle the dressing over the salad.
  6. Toss with a fork and taste for salt and pepper. Serve at room temperature for best flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.71 Kcal (1364 kJ)
Calories from fat 123.4 Kcal
% Daily Value*
Total Fat 13.71g 21%
Cholesterol 6.51mg 2%
Sodium 1413.13mg 59%
Potassium 437.86mg 9%
Total Carbs 37.07g 12%
Sugars 4.91g 20%
Dietary Fiber 9.52g 38%
Protein 13.09g 26%
Vitamin C 37.7mg 63%
Vitamin A 0.8mg 26%
Iron 16.1mg 90%
Calcium 54mg 5%
Amount Per 100 g
Calories 106.99 Kcal (448 kJ)
Calories from fat 40.53 Kcal
% Daily Value*
Total Fat 4.5g 21%
Cholesterol 2.14mg 2%
Sodium 464.17mg 59%
Potassium 143.82mg 9%
Total Carbs 12.18g 12%
Sugars 1.61g 20%
Dietary Fiber 3.13g 38%
Protein 4.3g 26%
Vitamin C 12.4mg 63%
Vitamin A 0.3mg 26%
Iron 5.3mg 90%
Calcium 17.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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