Directions:
- Hard boil the eggs.
- Peel and cool.
- Halve lengthwise and remove yolks.
- Fill hole with creamed cheese and smooth surface as much as possible.
- Press and olive into each with pimento up.
- Dip toothpick in food coloring (catsup in a pinch) and draw broken blood vessels in cream cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.85 Kcal (351 kJ) | ||
| Calories from fat | 66.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.42g | 11% | |
|---|---|---|---|
| Cholesterol | 97.43mg | 32% | |
| Sodium | 118.75mg | 5% | |
| Potassium | 51.06mg | 1% | |
| Total Carbs | 0.9g | 0% | |
| Sugars | 0.45g | 2% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 3.74g | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 27.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 215.7 Kcal (903 kJ) | ||
| Calories from fat | 171.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.1g | 11% | |
|---|---|---|---|
| Cholesterol | 250.63mg | 32% | |
| Sodium | 305.48mg | 5% | |
| Potassium | 131.33mg | 1% | |
| Total Carbs | 2.3g | 0% | |
| Sugars | 1.16g | 2% | |
| Dietary Fiber | 0.21g | 0% | |
| Protein | 9.61g | 7% | |
| Iron | 1.1mg | 2% | |
| Calcium | 71mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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