Halloween Cookie Bark Recipe

Posted by
Rate It!
Halloween Cookie Bark
Add your photo!
Ingredients
3
Count
Nutrition
1460
Calories
Total time
12
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Line a large jelly roll pan, or cookie sheet with waxed paper. Coat the waxed paper with a non-stick spray, or you can also lightly oil it. Set aside.
  2. Add the cookies into a large zip lock bag and zip it shut. Using your hands, crush the bag until cookies are broken into corse pieces. Set aside.
  3. In a microwave safe glass bowl, melt one package of the white bark.
  4. Remove the melted bowl of bark from the microwave, and stir in the orange food coloring to the desired shade of orange you want, and then add the broken cookie pieces.
  5. Pour mixture into prepared pan; spreading it evenly over the entire pan. Refrigerate until solid. (Can take 10 minutes more or less).
  6. Remove bark from pan onto a large cutting board and peel off wax paper. Break the cookie bark into pieces. Store in an airtight container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1460.09 Kcal (6113 kJ)
Calories from fat 693.06 Kcal
% Daily Value*
Total Fat 77.01g 118%
Sodium 79.35mg 3%
Potassium 37.09mg 1%
Total Carbs 196.14g 65%
Sugars 186.37g 745%
Dietary Fiber 0.52g 2%
Protein 1.04g 2%
Iron 1.6mg 9%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 1711.91 Kcal (7167 kJ)
Calories from fat 812.59 Kcal
% Daily Value*
Total Fat 90.29g 118%
Sodium 93.04mg 3%
Potassium 43.48mg 1%
Total Carbs 229.97g 65%
Sugars 218.51g 745%
Dietary Fiber 0.61g 2%
Protein 1.21g 2%
Iron 1.8mg 9%
Calcium 4.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 35.5
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top