Halloween Cinnamon Candy Apples Recipe

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Halloween Cinnamon Candy Apples
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Ingredients
7
Count
Nutrition
292
Calories
Total time
15
Minutes
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Ingredients:

  • 8 medium apples
  • 2 cups sugar
  • 1 cup water
  • 1/2 tsp red food coloring

Directions:

  1. Wash apples; remove stems. Stick 1 skewer in each apple. Combine sugar, corn syrup, water and coloring in saucepan; cook, stirring, until mixture comes to a boil. Cook over medium heat to hard crack stage. Add oil of cinnamon; remove from heat. Dip each apple into syrup, tilting saucepan to coat easier; let excess syrup drip back into saucepan. Place apples on buttered cookie sheet or rack to cool. Make lollipops with remaining syrup.
  2. Home Economics Teachers New Holiday Cookbook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.16 Kcal (1223 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.72mg 1%
Potassium 195.63mg 4%
Total Carbs 77.47g 26%
Sugars 69.59g 278%
Dietary Fiber 3.64g 15%
Vitamin C 9.1mg 15%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 108.13 Kcal (453 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.67mg 1%
Potassium 72.4mg 4%
Total Carbs 28.67g 26%
Sugars 25.76g 278%
Dietary Fiber 1.35g 15%
Vitamin C 3.4mg 15%
Calcium 6.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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