Halloween Bark Recipe

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Halloween Bark
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Ingredients
2
Count
Nutrition
447
Calories
Total time
15
Minutes
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Ingredients:

  • 18 oz semisweet chocolate morsels (a bag and a half. milk chocolate may be used inste a d of semi-sweet)
  • 2 cups candy corn

Directions:

  1. Pre-heat oven to 150 degrees.
  2. Line baking sheet with parchment paper.
  3. Spread chocolate morsels over the baking pan and place in oven.
  4. Allow the chips to melt.
  5. Remove pan and spread chips evenly
  6. Sprinkle chocolate with candy corn.
  7. Press candy corn down slightly.
  8. Allow to cool (quick set in freezer or refrigerator).
  9. Break apart.
  10. Makes roughly 8-10 snack size baggies for gift giving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.33 Kcal (1873 kJ)
Calories from fat 174.52 Kcal
% Daily Value*
Total Fat 19.39g 30%
Sodium 89.73mg 4%
Total Carbs 67.08g 22%
Sugars 57.51g 230%
Dietary Fiber 5.1g 20%
Protein 2.55g 5%
Iron 2mg 11%
Calcium 51mg 5%
Amount Per 100 g
Calories 454.84 Kcal (1904 kJ)
Calories from fat 177.45 Kcal
% Daily Value*
Total Fat 19.72g 30%
Sodium 91.24mg 4%
Total Carbs 68.21g 22%
Sugars 58.47g 230%
Dietary Fiber 5.19g 20%
Protein 2.59g 5%
Iron 2.1mg 11%
Calcium 51.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar

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