Gyro Sauce Recipe

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Gyro Sauce
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Ingredients:

Directions:

  1. Fold together all ingredients in a bowl.
  2. Chill til ready to serve.
  3. I often make a faux Gyro with Pitas, tomatoes and sweet red onion.
  4. I buy thin sliced pastrami or spicy or peppered roast beef from the deli and microwave it for 20 or 30 seconds.
  5. Put it all together and- yum.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.51 Kcal (228 kJ)
Calories from fat 38.1 Kcal
% Daily Value*
Total Fat 4.23g 7%
Cholesterol 13.42mg 4%
Sodium 68.91mg 3%
Potassium 96.97mg 2%
Total Carbs 2.93g 1%
Sugars 0.12g 0%
Dietary Fiber 0.12g 0%
Protein 1.66g 3%
Vitamin C 0.7mg 1%
Calcium 55.9mg 6%
Amount Per 100 g
Calories 108.48 Kcal (454 kJ)
Calories from fat 75.82 Kcal
% Daily Value*
Total Fat 8.42g 7%
Cholesterol 26.7mg 4%
Sodium 137.13mg 3%
Potassium 192.97mg 2%
Total Carbs 5.82g 1%
Sugars 0.23g 0%
Dietary Fiber 0.25g 0%
Protein 3.31g 3%
Vitamin C 1.5mg 1%
Calcium 111.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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