Directions:
- Combine all ingredients and store in an airtight container in fridge for at least 2 hours for flavors to blend.
- Serve on burgers, as a dip, on a sandwich, or any way else you might like.
- *Cook time is chill time*.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.61 Kcal (74 kJ) | ||
| Calories from fat | 11.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.26g | 2% | |
|---|---|---|---|
| Cholesterol | 1.31mg | 0% | |
| Sodium | 43.81mg | 2% | |
| Potassium | 16.05mg | 0% | |
| Total Carbs | 1.11g | 0% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 149.62 Kcal (626 kJ) | ||
| Calories from fat | 96.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.73g | 2% | |
|---|---|---|---|
| Cholesterol | 11.15mg | 0% | |
| Sodium | 372.3mg | 2% | |
| Potassium | 136.36mg | 0% | |
| Total Carbs | 9.4g | 0% | |
| Sugars | 2.52g | 1% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 4.08g | 1% | |
| Vitamin C | 8mg | 2% | |
| Iron | 1.9mg | 1% | |
| Calcium | 80.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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