Directions:
- Combine all ingredients in a small sauce pan.
- Place over low heat and stirring constantly until heated through. Do not boil!
- This is wonderful over vegetables or served over seafood patties/burgers.
- This will serve 8 at 2T each.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.95 Kcal (188 kJ) | ||
| Calories from fat | 29.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.32g | 5% | |
|---|---|---|---|
| Cholesterol | 3.14mg | 1% | |
| Sodium | 161.87mg | 7% | |
| Potassium | 27.02mg | 1% | |
| Total Carbs | 2.02g | 1% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.5g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Calcium | 17.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 144.39 Kcal (605 kJ) | ||
| Calories from fat | 96.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.67g | 5% | |
|---|---|---|---|
| Cholesterol | 10.08mg | 1% | |
| Sodium | 519.94mg | 7% | |
| Potassium | 86.79mg | 1% | |
| Total Carbs | 6.48g | 1% | |
| Sugars | 3.43g | 4% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 4.83g | 3% | |
| Vitamin C | 0.8mg | 0% | |
| Calcium | 56.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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