Directions:
- Preheat oven to 425 degrees F (220 degrees C).
- Wash ground cherries and place in unbaked pie shell. Mix brown sugar and 1 tablespoon flour and sprinkle over cherries. Sprinkle water over top. Mix together 3 tablespoons flour and 3 tablespoons sugar. Cut butter in until crumbly. Top cherry mixture with crumbs.
- Bake in the preheated oven for 15 minutes, reduce temperature to 375 degrees F (190 degrees C) and continue to bake for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1307.09 Kcal (5473 kJ) | ||
| Calories from fat | 315.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.02g | 54% | |
|---|---|---|---|
| Cholesterol | 61.06mg | 20% | |
| Sodium | 289.51mg | 12% | |
| Potassium | 1099.21mg | 23% | |
| Total Carbs | 249.38g | 83% | |
| Sugars | 182.09g | 728% | |
| Dietary Fiber | 9.01g | 36% | |
| Protein | 9.2g | 18% | |
| Vitamin C | 25.3mg | 42% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.6mg | 14% | |
| Calcium | 160.2mg | 16% | |
| Amount Per 100 g | |||
| Calories | 190.74 Kcal (799 kJ) | ||
| Calories from fat | 45.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.11g | 54% | |
|---|---|---|---|
| Cholesterol | 8.91mg | 20% | |
| Sodium | 42.25mg | 12% | |
| Potassium | 160.4mg | 23% | |
| Total Carbs | 36.39g | 83% | |
| Sugars | 26.57g | 728% | |
| Dietary Fiber | 1.31g | 36% | |
| Protein | 1.34g | 18% | |
| Vitamin C | 3.7mg | 42% | |
| Iron | 0.4mg | 14% | |
| Calcium | 23.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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