Blueberry Pigs Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C.)
In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in water until mixture forms a ball. Divide dough in half and shape into balls. On floured surface, roll from center to edges into 12 inch circle. Avoid rolling too thin.
Spread approximately 2 cups blueberries on each rolled pastry, or enough to make a single layer of blueberries leaving a 2 inch border. Sprinkle with cinnamon, sugar and slices of butter.
Roll pastry like a jelly-roll, tucking the ends as you roll, and place on a cookie sheet.
Bake in the preheated oven for 60 minutes, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1792.9 Kcal (7507 kJ)
Calories from fat	915.62 Kcal
		% Daily Value*
Total Fat	101.74g	157%
Cholesterol	61.01mg	20%
Sodium	1173.77mg	49%
Potassium	436.43mg	9%
Total Carbs	199.04g	66%
Sugars	44.3g	177%
Dietary Fiber	11.61g	46%
Protein	22g	44%
Vitamin C	29.6mg	49%
Vitamin A	0.3mg	9%
Iron	1.9mg	10%
Calcium	59.3mg	6%

Amount Per 100 g
Calories	275.29 Kcal (1153 kJ)
Calories from fat	140.59 Kcal
		% Daily Value*
Total Fat	15.62g	157%
Cholesterol	9.37mg	20%
Sodium	180.23mg	49%
Potassium	67.01mg	9%
Total Carbs	30.56g	66%
Sugars	6.8g	177%
Dietary Fiber	1.78g	46%
Protein	3.38g	44%
Vitamin C	4.5mg	49%
Iron	0.3mg	10%
Calcium	9.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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