Directions:
- Cut 4 medium zucchini (about 1 1/2 pounds) diagonally into 1/2-inch-thick slices. Brush with 2 tablespoons olive oil; sprinkle with 1 teaspoon oregano, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Grill 6 minutes or until tender, turning occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.21 Kcal (273 kJ) | ||
| Calories from fat | 63.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 11% | |
|---|---|---|---|
| Sodium | 291.11mg | 12% | |
| Potassium | 55.61mg | 1% | |
| Total Carbs | 0.59g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.37g | 1% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 340.65 Kcal (1426 kJ) | ||
| Calories from fat | 329.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.64g | 11% | |
|---|---|---|---|
| Sodium | 1520.63mg | 12% | |
| Potassium | 290.49mg | 1% | |
| Total Carbs | 3.11g | 0% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 1.32g | 1% | |
| Protein | 1.92g | 1% | |
| Vitamin C | 19.6mg | 6% | |
| Iron | 1.1mg | 1% | |
| Calcium | 37.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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