Grilled Shrimp With Peach Ginger Glaze and Cinnamon Basil Grits Recipe

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Grilled Shrimp With Peach Ginger Glaze and  Cinnamon Basil Grits
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Ingredients:

Directions:

  1. To make sauce: Glaze make about 1 cup.
  2. In a heavy bottom saucepan over medium heat, stir in brown sugar until it's camalized or melted.
  3. Add the 3 Tb of water to stop teh cooking process. Add teh remaining ingredients to the saucepan and cook for 10 to 15 minutes until syrupy.
  4. Remove from the heat and ladle the hot mixture into a blender. Puree the mixture until smooth.
  5. Season with salt and white pepper to taste.
  6. To make shrimp:.
  7. Place the shrimp on a hot grill and cook for 2 to 3 minutes on one side.
  8. Flip the shrimp and cook for another minute.
  9. Brush each shrimp with a gererous amount of the peach glaze, place the cover down and allow to cook for a minute.
  10. To serve, portion equal amounts of the grits on 6 plates.
  11. Take the remaining glaze, add a bit of water until it is the consistency of sauce and drizzle around the shrimp.
  12. Garnish with cinnamon basil if you like.
  13. Tip~ If you use smaller shrimp, place them on a wooden skewer before cooking to prevent them from falling between the grill slots.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.9 Kcal (1080 kJ)
Calories from fat 87.3 Kcal
% Daily Value*
Total Fat 9.7g 15%
Cholesterol 29.58mg 10%
Sodium 589.98mg 25%
Potassium 184.74mg 4%
Total Carbs 38.41g 13%
Sugars 22.31g 89%
Dietary Fiber 1.71g 7%
Protein 4.76g 10%
Vitamin C 4mg 7%
Iron 0.8mg 4%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 182.3 Kcal (763 kJ)
Calories from fat 61.71 Kcal
% Daily Value*
Total Fat 6.86g 15%
Cholesterol 20.91mg 10%
Sodium 417.04mg 25%
Potassium 130.59mg 4%
Total Carbs 27.15g 13%
Sugars 15.77g 89%
Dietary Fiber 1.21g 7%
Protein 3.37g 10%
Vitamin C 2.9mg 7%
Iron 0.5mg 4%
Calcium 25.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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