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Grilled Shrimp With Pasta and Pineapple Salsa Recipe

Grilled Shrimp With Pasta and Pineapple Salsa Recipe

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Grilled Shrimp With Pasta and Pineapple Salsa

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Ingredients:

Serving

2 lbs pineapple chunks
1 large red bell pepper, chopped
1 large red onion, chopped
1 jalapeno pepper, minced (seeded for less heat or half seeded for more heat )
1/4 cup pineapple juice
1/4 cup orange juice
1/3 cup lime juice
1 -2 tbsp low sodium soy sauce (optional)
1 1/2 cups shrimp, peeled and deveined
4 1/4 cups cooked rotini pasta or 4 1/4 cups spirali pasta or 4 1/4 cups fusilli

Directions:

In a large bowl, combine all salsa ingredients plus the low-sodium tamari, except the shrimp and pasta.
Prepare an outside grill with an oiled rack set 4 inches above the heat source.
On a gas grill, set the heat to high.
Grill the shrimp on each side for 2 minutes.
Toss the pasta with the salsa, arrange the shrimp on top, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	502.3 Kcal (2103 kJ)
Calories from fat	116.23 Kcal
		% Daily Value*
Total Fat	12.91g	20%
Cholesterol	34.31mg	11%
Sodium	813.17mg	34%
Potassium	451.61mg	10%
Total Carbs	86.36g	29%
Sugars	26.9g	108%
Dietary Fiber	4.71g	19%
Protein	13.6g	27%
Vitamin C	47.7mg	80%
Vitamin A	0.5mg	16%
Iron	198.4mg	1102%
Calcium	53.2mg	5%

Amount Per 100 g
Calories	108 Kcal (452 kJ)
Calories from fat	24.99 Kcal
		% Daily Value*
Total Fat	2.78g	20%
Cholesterol	7.38mg	11%
Sodium	174.84mg	34%
Potassium	97.1mg	10%
Total Carbs	18.57g	29%
Sugars	5.78g	108%
Dietary Fiber	1.01g	19%
Protein	2.92g	27%
Vitamin C	10.3mg	80%
Vitamin A	0.1mg	16%
Iron	42.7mg	1102%
Calcium	11.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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