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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay) Recipe

Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay) Recipe

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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)

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Ingredients

Count

Nutrition

620

Calories

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Ingredients:

Serving

1 cup sherry vinegar
2 tbsp dijon mustard
1/4 cup honey
1 tbsp worcestershire sauce
1 tbsp ancho chile powder
salt and freshly ground pepper , to taste
4 salmon fillets, 6 oz each
2 medium ripe tomatoes, chopped
2 tbsp finely diced spanish onion
2 tbsp chopped parsley
1 tsp red pepper flakes
1/4 cup red wine vinegar
1/4 cup olive oil
salt and freshly ground pepper , to taste

Directions:

In small saucepan over high heat, reduce vinegar to 1/4 cup. In mixing bowl, combine vinegar syrup with mustard, honey, Worcestershire and ancho chile powder and season to taste with salt and pepper. Let rest 30 minutes. Preheat grill. Brush salmon with the glaze and grill 3 minutes on each side. Serve with Spicy Tomato Relish.
For the Spicy Tomato Relish: Combine all ingredients in a bowl and season with salt and pepper to taste. Serve at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	619.97 Kcal (2596 kJ)
Calories from fat	243.25 Kcal
		% Daily Value*
Total Fat	27.03g	42%
Cholesterol	146.28mg	49%
Sodium	373.04mg	16%
Potassium	1392.69mg	30%
Total Carbs	22.73g	8%
Sugars	20.16g	81%
Dietary Fiber	1.25g	5%
Protein	68.07g	136%
Vitamin C	13.2mg	22%
Vitamin A	0.7mg	22%
Iron	0.5mg	3%
Calcium	42.2mg	4%

Amount Per 100 g
Calories	120.87 Kcal (506 kJ)
Calories from fat	47.42 Kcal
		% Daily Value*
Total Fat	5.27g	42%
Cholesterol	28.52mg	49%
Sodium	72.73mg	16%
Potassium	271.52mg	30%
Total Carbs	4.43g	8%
Sugars	3.93g	81%
Dietary Fiber	0.24g	5%
Protein	13.27g	136%
Vitamin C	2.6mg	22%
Vitamin A	0.1mg	22%
Iron	0.1mg	3%
Calcium	8.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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