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Grilled Porterhouse Steak with Horseradish Cream Recipe

Grilled Porterhouse Steak with Horseradish Cream Recipe

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Grilled Porterhouse Steak with Horseradish Cream

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Ingredients:

Serving

2 (1 1/4-inch- thick) porterhouse steaks (4 lb total )
1 cup sour cream
1/4 cup undrained horseradish
4 scallions, chopped
1 1/2 tsp salt
1 1/2 tsp black pepper

Directions:

Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas).
While coals are lighting, let steaks stand at room temperature about 15 minutes. Stir together sour cream, horseradish, scallions, 1/2 teaspoon salt, and 1/2 teaspoon pepper in a bowl.
Pat steaks dry and sprinkle all over with remaining teaspoon each of salt and pepper. Grill steaks on lightly oiled grill rack, covered only if using a gas grill, turning steaks over once and moving them around grill to avoid flare-ups if necessary, until thermometer inserted horizontally 2 inches into meat (do not touch bone) registers about 120°F for rare, 9 to 12 minutes total. Transfer steaks to a cutting board and let stand 10 minutes before slicing. (Internal temperature will rise to 125 to 128°F while steaks stand.) Thinly slice meat and serve with sauce.
Cooks' note: If you aren't able to grill outdoors, steaks can be seared in a hot lightly oiled well-seasoned large (2-burner) ridged grill pan over moderately high heat, turning over once, until grill marks form, 4 to 6 minutes total. Reduce heat to moderately low, then cover with 2 large overturned metal bowls and cook, turning over once, about 12 minutes total.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	739.57 Kcal (3096 kJ)
Calories from fat	392.73 Kcal
		% Daily Value*
Total Fat	43.64g	67%
Cholesterol	288.54mg	96%
Sodium	860.88mg	36%
Potassium	1051.23mg	22%
Total Carbs	4.85g	2%
Sugars	1.01g	4%
Dietary Fiber	0.74g	3%
Protein	80.5g	161%
Vitamin C	4.8mg	8%
Iron	9.2mg	51%
Calcium	87.9mg	9%

Amount Per 100 g
Calories	203.89 Kcal (854 kJ)
Calories from fat	108.27 Kcal
		% Daily Value*
Total Fat	12.03g	67%
Cholesterol	79.55mg	96%
Sodium	237.33mg	36%
Potassium	289.81mg	22%
Total Carbs	1.34g	2%
Sugars	0.28g	4%
Dietary Fiber	0.2g	3%
Protein	22.19g	161%
Vitamin C	1.3mg	8%
Iron	2.5mg	51%
Calcium	24.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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